Hario “Switch” Immersion Dripper, Size 03
Original price was: €49.€31Current price is: €31.



Price: $48.50 - $31.00
(as of Sep 29, 2025 13:17:53 UTC – Details)
Hario V60 Immersion Dripper 03
This product comes with an 03 SWITCH dripper and a 40-pack of size 03 V60 filters.
This dripper is designed to be a hybrid that allows your to brew like a standard pourover and an immersion brewer.
Plastic switch activates a stainless steel ball valve that open and closes the dripper allowing coffee to flow or stay in place.
This dripper is compatible with 03 size V60 filters.
Glass V60 cone is made of Hario’s signature heatpoof glass.
Customers say
Customers praise the coffee maker’s quality, ease of use, and functionality, with one noting it works well for both pour-over and steeping methods. They appreciate its taste, particularly how it extracts sweetness and acidity, and find it performs well as a dripper. The glass material and durability receive mixed reviews – while the glass is sturdy, some customers find it shatterable, and though the lever is made of silicone rather than plastic, several mention it feels cheap.
10 reviews for Hario “Switch” Immersion Dripper, Size 03
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Original price was: €49.€31Current price is: €31.
Peter Willis –
Best brewer
I use it every day and it works great. Have used it for pourover once or twice, works fine too. Perfect size for if you want a large-size coffee or regular size, I would not get any smaller for sure. If two people wanted a coffee regularly I would probably scale up to the next biggest size. There’s really no downside to getting a larger one since you can always just use less grounds and water. I guess the size of the unit itself would be the only consideration, but I just keep it sitting in a small mug on the kitchen counter when I’m not using it. The paper filters it comes with are amazing, like really high quality.In terms of brew speed, it kind of depends on how you brew (and your grind size). If you don’t shake it before you press the button, the grinds stick to the wall; if you do shake it, they’ll fall to the bottom which I think results in a longer brew time. But ultimately I don’t care as I just hit the button and walk away, and it drains into my insulated mug, so I can come back anytime to piping hot coffee.The other thing that’s amazing about this is how the bottom is flexible rubber (or silicone?) with a little cut-out piece, so it will conform to smaller-opening mugs/cups. It squeezes perfectly into my mug which I didn’t think about before I bought it but I realize now it could even squeeze into slightly smaller ones in theory.On taste: obviously this is subjective but I like it better than the aeropress. Because there’s no stopper to fumble around with, you just put in your grounds, and then pour the water at any time, press the button at any time. You could even in theory use a little spoon to break up the grounds instead of a shake. So I feel like it’s easier to tweak to get what you want. I notice that small adjustments in amount of water I use, brewing time, and pre-button-press shake, make a drastic change in taste, whereas with the aeropress my adjustments weren’t as dramatic.On cleaning: I think this is easier to clean than the aeropress. Basically all I need to clean is the glass, which is wide so it’s easy to scrub. There’s not really any places for coffee to get trapped.Overall this is my favorite coffee brewer I’ve had. I’m kind of amazed nobody I know uses this. It’s so simple and effective.
Jez –
Best single cup brewer (for me)
Perfect hybrid style brewer. The aeropress got me into the world of brewing. I just hated how coffee would drip through before Iâd start plunging. Yeah thereâs the inverted method, but I didnât want to risk spilling coffee everywhere.I saw the hario switch and itâs exactly what I was looking for. The level allows the coffee to steep for as long as you want before you want to brew the coffee. Itâs like the pour over and a french press had a baby. You get to steep as long as you want like a french press and get the filtration of a pour over, no more coffee sludge taste.The switch is also so much easier to clean than a french press or aeropress. Just take out the filter once youâre done brewing and rinse it. Iâve had it for 3 years now and it still works great! Just donât lose the magnetic ball mechanism and youâre good!
Peter Craig –
Full, rich coffee flavor without the sludge
This is simply the best way to make drip coffee. Period! I have tried a wide variety of methods for brewing the best possible cup of coffee. I like coffee made in a French press, especially the ones that are insulated, but because they lack a paper filter they leave an unpleasant “sludge” in the bottom of my cup. I like a well made pour over coffee, but find it hard to bring out the full body and strength of the coffee that way. The switch on this coffee maker lets the coffee “steep” long enough to get all the great flavor and body a coffee has to offer, and then filters out the sludge. Voila! The perfect cup of coffee. The other contender in this category is the “Clever Coffee Dripper”, which also makes great coffee, but is made of cheap feeling plastic. I much prefer the glass and silicone materials of the Hario Switch.
JKM –
One of the most versatile coffee brewers made
I have virtually every coffee brewer made and, without doubt, the Hario Switch is my go to and for me it is the most versatile of all of my brewers. It brews great as a standalone pour over brewer (none better) and also is a great standalone immersion brewer. Again, for me, none better. The best versatility of it is as a mix brewer – getting the best of both worlds as I showed in the video – the first 40% of the brew as a pour over (extracts sweetness and acidity) and the other 60% as an immersion (extracting boldness and strength and still sweetness). I recommend the larger brewer (03). The small unit is simply too small and not nearly as versatile as the larger brewer. Another real beauty of it is by controlling the pour over / immersion ratio, you can vary the flavor with every cup you brew. Also, you can obviously increase the volume of coffee you brew by adjusting the ratio of the pour over / immersion ratio. To increase volume, I never brew concentrated and then dilute as some recommend. Flavor is definitely lost doing this. It is much easier to clean than some other standalone immersion brewers and with the paper filter (I use the V60 filter) you filter out the potential cardiotoxic oils and grounds that are left in your coffee with some of them.
notchland88 –
combines great qualities of pour-over + French press
The best of both worlds! The brightness of pour-over with the richness of immersion. This size 3 allows us to make two mug-size cups of coffee at once, and gives the convenience of a throw-away filter (yay for not having to clean grounds out of a French press every time!) The switch activates a plastic lever that looks a little flimsy, but I can’t complain – it has not leaked or cracked. The ball held by the lever is metal and the main chamber is glass, so there is very little contact with plastic. It seems well made – a nice, thick glass on a rubber-like base that sits securely on a cup or carafe. To clean, we rinse it with hot water after each use, and wash it gently with detergent every few days. Brew time is about 2 to 2-1/2 minutes. There are YouTube videos that will give you ideas for how long to pour with switch open and closed. You can experiment to find your groove.
Camille H –
The glass material is nicer than the clever drippers plastic materials. I bought this because the little feet and lid both broke on my clever dripper. I loved it but this is a great replacement. I love the switch and experimenting with different recipes that mix immersion and drip filter.
Daniel Marienfeld –
Ich nutze den Hario V60 Switch (GröÃe 03) nun seit mehreren Wochen täglich â und bin begeistert. Die Kombination aus klassischem V60-Design und dem integrierten Ventilmechanismus macht dieses Modell zu einem echten Gamechanger für Pour-Over-Liebhaber. Man hat die volle Kontrolle über Brühzeit und Flow-Rate, was eine unfassbare Bandbreite an Aromen erlaubt â von fruchtig-hell bis schokoladig-tief.Die Verarbeitung ist wie von Hario gewohnt auf Top-Niveau: Der Glaskörper ist hochwertig, das Ventil funktioniert zuverlässig und lässt sich leicht reinigen. Besonders gut gefällt mir, dass ich sowohl klassische Filtermethoden als auch immersion-basierte Techniken nutzen kann â ein Werkzeug, das kreativen Spielraum eröffnet und jeden Morgen zum Mini-Ritual macht.â Mein Daily Brew â Rezept vom Barista-Profi (angepasst für V60 Switch 03):⢠30â¯g Kaffeemehl (z.â¯B. Honduras 18 Conejo oder Ethiopia Guji, medium-light roast)⢠500â¯g Wasser (ca. 94â¯Â°C)⢠Comandante Mahlgrad: ca. 18 Klicks (mittelfein)⢠Blooming: 60â¯g Wasser, 30 Sekunden⢠Komplett aufgieÃen auf 500â¯g⢠Switch geschlossen halten für 2:30 Minuten, dann öffnen⢠Durchlaufzeit: ca. 3:30â4:00 MinutenErgebnis: Kräftige SüÃe, klar definierte Aromen, kein Overextraction â einfach perfekt.Ein Must-have für Kaffeeliebhaber, die Präzision und Flexibilität suchen. Ich möchte den Hario Switch nicht mehr missen â er hat meine Kaffee-Routine nicht nur verbessert, sondern auf ein neues Level gehoben.
Alex Santamaria –
Makes amazing coffee. Way more flavour with the immersion
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leonardo filpi –
Filtro espetacular , enfim deixei o Clever de lado